- 12 August 2018
Following its success in 2017, the Lymington Seafood Festival is gearing up for a weekend of gastronomic delights with over 85 local artisan producers attending this year’s event. With its stunning Solent backdrop, Bath Road Park will host the free two-day festival which takes place on Saturday 11th and Sunday 12th August. Organisers are also delighted to announce their support for Sail 4 Cancer, this year’s festival charity.
Two days of fishy fun, delicious food and drink stalls from local artisan producers. With demonstration kitchens to feed your culinary curiosity, a special area for little ones, plus our live music stage to keep the party going.
The New Forest is blessed with some of finest artisan producers and eateries in the country and the Lymington Seafood Festival is excited to be bringing you some of the best.
We’re working to bring you for over 50 food and drink stalls, all offering something a little different. Meaning you can ‘graze’ your way around, sampling lots of little fishy delights.
Meat eaters, vegetarians and those with a sweet tooth need not panic either as we’ll be making sure everyone is catered for!
The region’s leading chefs will be showing their skills in our demo kitchen and we’ve some great bands already signed up. All set with stunning view across the Solent. What better way to spend the weekend?
Led by The Jetty’s Chef Patron Alex Aitken, who will be joined by over fourteen talented chefs including Matt Tomkinson from the Montagu Arms and Chewton Glen’s Luke Matthews. Also appearing in the demo kitchen will be 2016 Masterchef winner Jane Devonshire.
For more information, visit www.lymingtonseafoodfestival.co.uk
Location: Bath Road, Lymington, SO41 3RU